The main dish ... meat .... is in 3 levels of quality and of course the different type of meat and all in different sizes. All the steaks are service solo and you will have to choose (and pay) your sauce and side dishes separately. The main dishes are not cheap, actually expensive. That said I think the prices of the side dishes, sauces, drinks and desserts are reasonable of price. We ordered 2 filet steak (250gr) Black Angus with red wine sauce and 2 side dishes. We did drink 3 glasses of red wine. And I had a Flan Caramel as dessert. We did pay in total about 5.200 Thai baht.
The meat was super soft and did smell delicious. But I think that it did taste a bit dry and I think that comes because of the way of serving the beef as a thick piece. I am a lover of thinner pieces of beef. The wine was very nice (we did even buy a bottle) and the dessert was very good. Although I think they should have some more special desserts. We liked it, we enjoyed eating here but due to the price I do not think we will return here soon.